363.19/2
                  Foodborne disease : a focus for health education. - Geneva : World Health Organization, 2000. - xiii, 198 p. : ill. ; - Includes bibliographical references (p. 191).


                 9241561963

                 Food contamination., Food handling., Communicable diseases, Communicable diseases, Health education., Food Contamination., Food Poisoning., Food Handling., Health Education.,